The greater the terroir, the greater the balance in the fruit, and the less human intervention required for exceptional wines. Our four world-class wines, two reds and two whites, are subtle, complex, textured and divinely balanced.
RUDD OAKVILLE ESTATE RED
An authentic expression of a unique place, the Rudd Oakville Estate Red transcends grape variety with a profound expression of vintage and site from mature vines in the Estate’s complementary terroirs of core stone volcanics and alluvial fan. Composed for ageability, harmony, finesse and longevity, the Rudd Oakville Estate Red is the pinnacle of what the Oakville Estate produces in each vintage.
RUDD OAKVILLE ESTATE SAMANTHA'S CABERNET SAUVIGNON
A grape variety ideally suited for Oakville, the Samantha’s Cabernet Sauvignon is a selection of Rudd Oakville Estate blocks that yield grapes of depth and character that craft a wine inviting drinkability and conviviality. An expression of how a world-class grape variety can perform when diligently farmed in one of the best parts of Oakville.
RUDD MT. VEEDER ESTATE SAUVIGNON BLANC
Marrying pure aromatics with balanced acidity, the Rudd Mt. Veeder Estate Sauvignon Blanc shows freshness and precision that come from this noble grape variety, meticulously farmed at a mountain vineyard. The Rudd Mt. Veeder Estate Sauvignon Blanc harmonizes the aromatic grape variety expression with texture and depth to produce an age-worthy white.
RUDD MT. VEEDER ESTATE SUSAN'S BLANC
From the Rudd Mt. Veeder Estate situated at 1500’ altitude, with a south-eastern exposure, white grape varieties ripen slowly to develop complex aromatics while preserving freshness and fluid, mineral texture. Produced only in exceptional vintages, the Susan’s Blanc is a blend of Semillon, Sauvignon Blanc and Sauvignon Gris, blended to reflect the best expression of site and place through refined aromatics and vibrant texture with a potential to age gracefully for many years.